It’s been four months since we started Ravenous Couple and not much longer that we first discovered the world of blogging. Several blogs got us hooked and planted the seed, but if we were forced to point one out on a police line up, Rasa Malaysia would be the guilty one. Yes, Bee you didn’t know it then but now you do. Your blog really inspired us to enthusiastically share our love of Vietnamese cuisine and learn about others as well.
So when Bee asked us to write a guest post on Bo Luc Lac (Vietnamese Shaking Beef), we were surprised and flattered–you mean us newbies?. But we gladly accepted because it’s one of our favorites.
However, we knew that we would have to step up our game to post on her site…so without much further delay, check out our recipe of Bo Luc Lac (Vietnamese Shaking Beef) on Rasa Malaysia.